Bulldog B23 Steam Lager yeast can ferment both cold and warm. Ideal for fruity and estery hybrid Lagers such as California Common and other modern lagers.
Dosage: 1 sachet (10g) for 20-25L (5.3 – 6.6 US Gallons)
Fermenting temperature: 13-20°C (55-68°F). Ideally 16°C (61°F).
Pitching: Sprinkle on top of wort.
Attenuation: 75-80%
Flocculation: High
Certifications: Kosher, EAC
Storage recommendation: Store cool.
Available in: 10g sachets only